27 August 2007

Anyone can cook!

Gusteau said so.

Caught the sneak preview of "Ratatouille" yesterday!

It was F-A-N-T-A-S-T-I-C!
It was H-I-L-A-R-I-O-U-S!
It was I-N-S-P-I-R-I-N-G!

So cute so cute!

It a "MUST WATCH" movie!!!
I thought it is much much better than Shrek 3!!!

I wan to cook like Remy!

YEA! I really want to go into foodie business!!! =)

From now on, I got to buy 1 receipe book & try to cook more often..
Hmm..maybe once a month at least?

And I shall assign James to be my guinea pig!!!

Talking about that..
Actually I had tried cooking some time back..

At James's house kitchen...

Me whipping out 2 dish to serve my spolit prince..
Unfamilar with the cooking area...
I need him to be my assistant to pass the sauces, pound the prawns and sharpen the knife for me..

And of coz..
Taste food!

This is bad lo..so black!!!
Not as good as the other time I cookedz...

Tink I was too generous w my pork+prawns..i made alot of balls lo..
In the pix..u see that much only..
But actually most of it was eaten by my assistant..

I was disgusted by colour of the ball..
Yuck!So black..Grrrrrr..

It became more disastrous when I making the sauce..
James made hot the oil for me first as i chopped the garlic..

I poured in the garlic and...
And it turned charcoal black immediately!!!

I screamed!!!!
Turned off the fire..
white Smoke still oozing out from the wok..

"Did you feel that this place is getting more smoky?"james asked.
"Yaa leh..y ar?"I replied..still in panic mode.

I started to feel choked and before I know, we were both coughing hard and gushing for oxygen..

Then he realised white smoke still continue to ooz out cause I did not turn off the fire completely!

(aiya..already say no familar w the cooking ground...)

He went to turn off while I dashed into the toilet n hide..
He ran in and hid with me after seconds..
We were both crying...thnx to the smoke effect on our eyes..

We went out of the toilet through another door and go back to the salvage the situation w a fan..
His father who was out in the living room was stunned, even the dog was stunned and dun dare to go into the kitchen..

When everything calm down..
I went back to cooking..this time round we were careful..
We certainly do not want the neighbour to call the fire engine lo..

Well..the food still turn out bad..

Being a temperamental chef, I actually just dump the cooking ground n dun feel like cooking the 2nd dish..
But James persuaded me..
So I cook lo..

Ta-Da! Sweet & Sour Prawns!!!
Not too bad..just abit salty..


The cooking session was quite bad but was really fun!!!
And James was encouraging and appreciated my effort..=)
but he thought using 4hours to cook is far too long..(KNS!)


I am willing to work hard for my foodie business!
With my passion, flexibility in cooking and sensitivity to taste..
I believe I can do it....!!!

But need alot of hard work..

Kura Princess ^_^

Photobucket Hello! Myspace Comments

Regina Teh
23 Jan 1986
A Typical Aquarius
More about me at My Friendster

Friends ; Former Blog. Angela. Ana. Adel. Alvin Lee. Bernard. Cheryl. Chin Chong. Denise. Elva. Geraldine. Hansong. HuiMin. Jiaying. Jeremy. Junsheng. Kris. Lex. Michelle. Markie. NACC. Neeky. Poying. Pat. Rudith. Sandy. Serene. Sharon. Yixin.

Other ; Kenny Sia. XiaXue. GreatStuff@MAADS. Laconic Accessories. Food Blog 1. Foodie Paradise. Waddlehop. PaperGirsShop. The Cranberry.

  • May 2005
  • June 2005
  • July 2005
  • August 2005
  • September 2005
  • October 2005
  • November 2005
  • December 2005
  • January 2006
  • February 2006
  • March 2006
  • April 2006
  • May 2006
  • June 2006
  • July 2006
  • August 2006
  • September 2006
  • October 2006
  • November 2006
  • December 2006
  • January 2007
  • February 2007
  • March 2007
  • April 2007
  • May 2007
  • June 2007
  • July 2007
  • August 2007
  • September 2007
  • October 2007
  • November 2007
  • December 2007
  • January 2008
  • February 2008
  • March 2008
  • April 2008
  • May 2008
  • June 2008

  • Credit: Chin Chong & ME